dc.contributor.author | Kilic, O. and Bagci, E. | |
dc.date.accessioned | 2021-04-08T12:10:05Z | |
dc.date.available | 2021-04-08T12:10:05Z | |
dc.date.issued | 2012 | |
dc.identifier.issn | 09707077 | |
dc.identifier.uri | https://www.scopus.com/inward/record.uri?eid=2-s2.0-84861714645&partnerID=40&md5=53eb1e308a2a9b4e410826914bb27d95 | |
dc.identifier.uri | http://acikerisim.bingol.edu.tr/handle/20.500.12898/4957 | |
dc.description.abstract | The chemical composition of essential oil of Tripleurospermum parviflorum (Asteraceae) from Turkey was analyzed by gas chromatography and gas chromatography-mass spectrometry system. The yield of the oil is 0.3 mL/100 g. The essential oil composition of T. parviflorum was studied and 38 components representing 89.4 % of the total oil were identified. The main components of T. parviflorum were β- farnesene (18.4 %), b-sesquiphellandrene (10.1 %), carvacrol methyl ether (7.9 %) and benzene acetaldehyde (7.2 %). The chemical distribution of essential oil compounds of Tripleurospermum parviflorum was discussed as potential uses of this species as natural product. | |
dc.language.iso | English | |
dc.source | Asian Journal of Chemistry | |
dc.title | Chemical composition of essential oil of tripleurospermum parviflorum (Willd.) pobed (Asteraceae) from Turkey | |