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dc.contributor.authorKiliç, Ö. and Özdemir, F.A.
dc.date.accessioned2021-04-08T12:08:08Z
dc.date.available2021-04-08T12:08:08Z
dc.date.issued2017
dc.identifier10.23751/pn.v19i1-S.5334
dc.identifier.issn11298723
dc.identifier.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85032456733&doi=10.23751%2fpn.v19i1-S.5334&partnerID=40&md5=d21f609c1a90d2efb31e33401cb7b1b0
dc.identifier.urihttp://acikerisim.bingol.edu.tr/handle/20.500.12898/4533
dc.description.abstractIn this study aerial parts essential oil of T. kotschyanus Boiss. &Hohen. var. kotschyanus and T. kotschyanus Boiss. &Hohen. var. glabrescens Boiss. were analyzed by HS-SPME/GC-MS. As a result forty one and thirty nine components were identifed representing 90.4% and 89.3% of the oil, respectively. Tymol (31.2%), carvacrol (19.5%), p-cymene (11.2%) and?-terpinene (8.4%) were detected the main compounds of T. kotschyanus var. kotschyanus; thymol (26.3%), carvacrol (24.3%) and p-cymene (17.6%) were detected the major constituents of T. kotschyanus var. glabrescens. With this study, chemotypes of studied taxa were detected carvacrol and thymol. In addition studied plant samples were found to be rich in respect to essential oils and the results discussed natural product, renewable resources and chemotaxonomy. © 1885 Mattioli.
dc.language.isoEnglish
dc.sourceProgress in Nutrition
dc.titleEssential oil composition of two Thymus kotschyanus Boiss. varietes from Elazig (Turkey)


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