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dc.contributor.authorSen Özdemir, N. and Parrish, C.C. and Parzanini, C. and Mercier, A. and Pernet, F.
dc.date.accessioned2021-04-08T12:06:40Z
dc.date.available2021-04-08T12:06:40Z
dc.date.issued2019
dc.identifier10.1093/icesjms/fsz054
dc.identifier.issn10543139
dc.identifier.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85076749052&doi=10.1093%2ficesjms%2ffsz054&partnerID=40&md5=847d929f8d467af38bf43c4f580ac384
dc.identifier.urihttp://acikerisim.bingol.edu.tr/handle/20.500.12898/4037
dc.description.abstractFatty acids in neutral and polar lipids were used to investigate trophic connections in species from five families of demersal (Rajella fyllae, Malacoraja senta, Alepocephalus bairdii, Borostomias antarcticus) and pelagic fish (Bathytroctes macrolepis, Lampanyctus spp., Chaulidos sloani, Serrivomer beanii) sampled in the deep Atlantic Ocean off Newfoundland, Canada. Lipid extracts were fractionated into neutral, acetone-mobile polar, and phospholipids to separate fatty acids in storage from those in membranes. Multivariate analysis of fatty acids showed that there were greater differences among the three lipid fractions than there were among the species when all fatty acid fractions were considered together. Neutral lipid fatty acids were characterized by monoenes, acetone-mobile polar lipids (AMPL) by C18 polyenes, and phospholipids by 16:0 and DHA. Multivariate analysis of fatty acids in phospholipids showed a strong grouping by taxonomic family (>80% similarity), while the neutral lipid fatty acids showed a weaker grouping by family (72.5% similarity) but groupings that also related to habitat and vertical migration. The neutral lipid data supported the use of 20:1ω9 as a biomarker of calanoid copepods and of 16:1ω7 as a marker of diatoms to determine food web connections in deep-sea fish, but not some other common markers. In addition, correlations with δ15N showed that series of ω6 and ω7 fatty acids were trophically transferred though neutral lipids, especially the essential fatty acid, ARA. Neutral lipids were also reservoirs for essential ω3 fatty acids in demersal species, but the major reservoir for DHA was AMPL and phospholipid in pelagic species. © 2019 International Council for the Exploration of the Sea 2019. All rights reserved.
dc.language.isoEnglish
dc.sourceICES Journal of Marine Science
dc.titleNeutral and polar lipid fatty acids in five families of demersal and pelagic fish from the deep Northwest Atlantic


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