Investigation of opportunities the addition of canned watermelon pomace and
watermelon juice produced from unmarketable watermelon in broiler quail ration

dc.contributor.author	İbrahim Halil ÇERÇİ and Aydın EROCAĞI and Fatma KARAGÖZOĞLU
dc.date.accessioned	2021-04-02T12:33:35Z
dc.date.available	2021-04-02T12:33:35Z
dc.date.issued	2020
dc.identifier	10.31015/jaefs.2020.2.8
dc.identifier.issn	2602-246X
dc.identifier.uri	https://app.trdizin.gov.tr/makale/TXpVNU9EUTBOQT09/investigation-of-opportunities-the-addition-of-canned-watermelon-pomace-and-watermelon-juice-produced-from-unmarketable-watermelon-in-broiler-quail-ration
dc.identifier.uri	http://acikerisim.bingol.edu.tr/handle/20.500.12898/3674
dc.source	International Journal of Agriculture, Environment and Food Sciences
dc.title	Investigation of opportunities the addition of canned watermelon pomace and watermelon juice produced from unmarketable watermelon in broiler quail ration

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