Effects of dietary supplementation of kefir on body measurements, weight
of visceral organs, and gut morphology in geese

dc.contributor.author	Cetingul, Ibrahim Sadi and Rahman, Abdur and Uyarlar, Cangir and Akkaya, Abdul Burhanettin and Gultepe, Eyup Eren and Ulucan, Aykut and Bayram, Ismail
dc.date.accessioned	2021-04-01T12:43:04Z
dc.date.available	2021-04-01T12:43:04Z
dc.date.issued	2019
dc.identifier	10.1590/rbz4820180306
dc.identifier.issn	1806-9290
dc.identifier.uri	http://acikerisim.bingol.edu.tr/handle/20.500.12898/2234
dc.description.abstract	This study was designed to evaluate the effects of adding kefir on body measurements, giblet weight, and gut morphological patterns of geese through drinking water. A total of 54 birds were divided into three groups, each comprising 18 birds, and each group was further divided into three subgroups containing six birds each. One group served as the control group, while the other two groups were given kefir-treated drinking water at the ratios of 2.5 and 7.5\%, respectively. No significant effects of kefir supplementation on body measurements, spleen weight, bursa weight, and gut morphology were observed. It is concluded that kefir may be used in poultry feed with an inclusion rate of 7.5\% without imposing any adverse effect on the measurements of body structures, weights of visceral organs, and gut morphology.
dc.language.iso	English
dc.source	REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE
dc.title	Effects of dietary supplementation of kefir on body measurements, weight of visceral organs, and gut morphology in geese
dc.type	Article

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