VOLATILE CONSTITUENTS OF JUNIPERUS CHINENSIS L., TAXUS X MEDIA ‘DENSIFORMIS’ AND TSUGA CANADENSIS (L.) CARRIÈRE FROM CANADA.

dc.contributor.author	Çakıcı, Ahmet Vecdi
dc.contributor.author	Kılıç, Ömer
dc.contributor.author	Koçak, Alpaslan
dc.date.accessioned	2016-01-04T06:33:24Z
dc.date.available	2016-01-04T06:33:24Z
dc.date.issued	2013
dc.identifier.uri	http://hdl.handle.net/11472/720
dc.description.abstract	The essential oil composition leaves of Juniperus communis L., Taxus canadensis Marshall. and Tsuga canadensis (L.) Carr. from Canada were investigated by HS-SPME and GC-MS. Thirty-three, thirty and thirty-one components were identified representing 95.78%, 93.89%, 96.14% of the oil, respectively. Limonene (26.12%), benzene (15.62%), -mrycene (9.08%) and -pinene (7.30%) were found to be the main constituents of Juniperus communis; 1-propanone (36.38%), morpholine (10.95%), methylamine (9.10%) and methanone (8.14%) were detected main components of Taxus canadensis; bornylacetate (26.84%), -pinene (23.74%), camphene (11.93%) and limonene (6.02%) were determined as major constituents of Tsuga canadensis. The chemical distributions of the essential oil compounds in the genus pattern were discussed in means of chemotaxonomy and natural products.	tr_TR
dc.language.iso	eng	tr_TR
dc.subject	Juniperus, Taxus, Tsuga, Essential oil, Canada, HS-SPME / GC-MS.	tr_TR
dc.title	VOLATILE CONSTITUENTS OF JUNIPERUS CHINENSIS L., TAXUS X MEDIA ‘DENSIFORMIS’ AND TSUGA CANADENSIS (L.) CARRIÈRE FROM CANADA.	tr_TR
dc.type	Presentation	tr_TR