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Toplam kayıt 4, listelenen: 1-4
Composition of the volatile oils of two Anthemis L. taxa from Turkey
(2011-08)
The essential oils of water-distilled aerial parts of Anthemis pseudocotula and Anthemis cretica subsp. pontica (Asteraceae) were analysed by GC-MS. As a result thirty-five and forty components were identified representing ...
Chemical analyses of the seeds of some forage legumes from Turkey. A chemotaxonomic approach
(2011-12)
The seeds of six forage legumes (Leguminosae) were
investigated for their protein, tannin contents and fatty acid
compositions. The protein contents of forage legume seeds
were found to be between 23.1 and 37.2%. On the ...
Chemical composition of essential oil of Nepeta nuda L. subsp. nuda (Lamiaceae) from Turkey
(2011-02)
The chemical composition of the essential oil of dried aerial parts of Nepeta nuda L. subsp. nuda (Lamiaceae) from Turkey were analyzed
by GC and GC-MS. The essential oil of Nepeta nuda subsp. nuda were obtained by ...