Konu "Fatty acid" için Tarla Bitkileri Bölümü listeleme

Toplam kayıt 1, listelenen: 1-1

    • Chemical analyses of the seeds of some forage legumes from Turkey : a chemotaxonomic approach 

      Koçak, Alpaslan; Kökten, Kağan; Bağcı, Eyüp; Akçura, Mevlüt; Hayta, Şükrü; Bakoğlu, Adil; Kılıç, Ömer (Grasas Y Aceites, 2011)
      The seeds of six forage legumes (Leguminosae) were investigated for their protein, tannin contents and fatty acid compositions. The protein contents of forage legume seeds were found to be between 23.1 and 37.2%. On the ...