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dc.contributor.authorIspir, U.
dc.date.accessioned2021-04-08T12:11:17Z
dc.date.available2021-04-08T12:11:17Z
dc.date.issued2009
dc.identifier10.1590/S0100-736X2009000900003
dc.identifier.issn0100736X
dc.identifier.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-75649141255&doi=10.1590%2fS0100-736X2009000900003&partnerID=40&md5=6d27adcf8e2ecafd4b0fa61f82c4cf07
dc.identifier.urihttp://acikerisim.bingol.edu.tr/handle/20.500.12898/5132
dc.description.abstractAlteration in the relative percentage of survival (RPS) rate of rainbow trout (Oncorhynchus mykiss) exposed to 5, 10 and 25μg ml-1 levamisole for 2 h against Yersinia ruckeri was investigated. The average weight of the 120 fish used in this study was 6.3g. Upon challenge with a virulent strain, the relative survival percentage of respectively 83.3%, 86.7% and 76.6% was recorded. The results suggest that the application of levamisole in fish farms could increase resistance to infection of fish and offer economic benefits.
dc.language.isoEnglish
dc.sourcePesquisa Veterinaria Brasileira
dc.titleProphylactic effect of levamisole on rainbow trout (Oncorhynchus mykiss) against Yersinia ruckeri


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