In this study, an anion-exchange/hydrophobic polymethacrylate-based stationary phase was prepared for nano-liquid chromatography of small organic molecules and inorganic anions. The stationary phase was synthesized by in ...

A novel chiral porous-layer stationary phase was developed for use in open-tubular nano liquid chromatography. The stationary phase was prepared by an in-situ polymerization of 3-chloro-2-hydroxypropylmethacrylate (HPMA-Cl) ...

Nanoscale separation techniques, (e.g., Capillary/nano liquid chromatography, capillary electrophoresis/electro chromatography) have become primary tools in food analysis. In recent decades, significant advances have been ...

In this study, a novel boronic acid-fumed silica nanoparticles incorporated hybrid monolithic stationary phase for glycoprotein separation by nano-liquid chromatography was developed. The stationary phase was prepared in ...

In the last decade, interest in food and plant natural products (FPNPs) has been growing due to their medical applications. Liquid chromatography-high-resolution mass spectrometry (LC-HRMS) is the key to obtaining pure ...

This study describes the preparation and electrochromatographic application of a new open-tubular capillary column with triethanolamine functionalized stationary phase. The stationary phase was synthesized by in situ ...

The interest in bioactive natural products (BNPs) has been growing. The number of analytical methods for the analysis of BNPs has been increasing. Liquid chromatography-high resolution mass spectrometry (LC-HRMS) is a ...