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Electrocardiogram beat classification using deep convolutional neural network techniques
(2020)
The electrocardiogram (ECG) is a useful method which enables the monitoring of various cardiac conditions, such as arrhythmia and heart rate variability (HRV). ECG beats help to determine various heart failures such as ...
Macronutrient and micronutrient levels and phenolic compound characteristics of monofloral honey samples
(2020)
This study aimed to obtain data on specific properties of various monofloral honey samples. Palynological, phenolic component, macroelemental and microelemental analyses were conducted and antimicrobial activities of honey ...
Spectroscopic techniques for monitoring changes in the quality of milk and other dairy products during processing and storage
(2020)
The application of spectroscopic techniques can help in alleviating problems encountered during the processing of milk and dairy products. Indeed, traditional analytical methods (e.g., physicochemical measurements, sensory, ...