Browsing by Subject "kan"
Now showing items 1-1 of 1
-
Effect of moringa, thyme, sumac and their mixture on broiler performance, carcass quality and blood parameters
(Bingol University, Institute of Sciences, 2017)This study was conducted to find the effect of inclusion of three herbal powders (moringa leaves powder, sumac fruit powder and thyme leaves powder and their mixture) with 1 % concentration on fattening performance, carcass ...